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Garlic Cheese Thin Crust Dough

 
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Bean



Joined: 07 Jul 2006
Posts: 209
Location: Space Coast, Florida

PostPosted: Wed Dec 11, 2013 3:42 pm    Post subject: Garlic Cheese Thin Crust Dough Reply with quote

Loved this dough (baked on the stone). Another great recipe from this cookbook! Smile



Garlic Cheese Thin Crust Dough

If prebaked, this is a wonderful substitute for the “Boboli” pizza shells. Use either cheese or combination or the two cheese. This can be topped with anything and everything!

Garlic Cheese Thin Crust Dough

2/3 c. warm water
1 T. olive oil
1/2 t. salt
1/4 t. sugar
1 clove garlic, minced
1/2 c. grated mozzarella or provolone cheese
2 c. bread flour
1 t. yeast

Add to machine according to manufacture directions, bake as desired.

Source – The Best Pizza Is Made At Home Cookbook


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